Book A Call

 

BLOG POSTS

 


 


 

BLOG POSTS

 


 

Pumpkin Spice: More Than Just a Seasonal Craze flavour & aroma food product development Nov 26, 2024

Introduction

You can't miss it— during Autumn pumpkin spice is everywhere, from lattes and cookies to candles. But have you ever wondered what exactly is behind this trendy flavour and how it all began?

In our blog post, we will uncover pumpkin spice origins, how it's changed over time, its...

Continue Reading...
Exotic Flavour Spotlight: What Does Dragon Fruit Really Taste Like? flavour & aroma food product development Nov 05, 2024

Introduction

If you are a food and beverage FMCG start-up looking to incorporate trendy and unique flavours to extend your food & beverage product range, dragon fruit presents an exciting opportunity. Known for its vibrant colours, dragon fruit is a tropical fruit that has been gaining...

Continue Reading...
Why you should go on a Food Safari for your Next Food & Beverage Products! food product development Oct 15, 2024

Introduction

If you are a FMCG Food and Beverage start-up founder or CEO and you want to understand your target consumer preferences, find some inspiration or if you are looking for a great day out with your team or your customers, you have come to the right place.

In this blog post I want to...

Continue Reading...
Hibiscus: A Floral Flavour Experience You Need to Try flavour & aroma food product development Sep 24, 2024

Introduction

While floral flavours are not new to the world of FMCG food and beverage products, there is a growing trend that explores different floral profiles and combinations that evokes feelings of relaxation and calmness.

One particular flavour that has been really popular, especially in the...

Continue Reading...
7 Common Mistakes to Avoid When Working with a Flavour House flavour & aroma food product development Sep 03, 2024

Introduction

Working with a flavour house and getting great results quickly is more complex than simply asking for different flavours. Everyone assumes that they are the expert and knows which flavour profiles will better fit your product. But this is a mistake!

If you are a F&B start-up and...

Continue Reading...
1 2 3 4 5 6 7 8 9

EPICSI Leverage
Flavour Expertise

 

Stay ahead of the game and impress your consumers with our extensive flavour, product development, and technical skills & knowledge. 

 

Discover Our Services

EPICSI Leverage
Flavour Expertise

 

Stay ahead of the game and impress your consumers with our extensive flavour, product development, and technical skills & knowledge. 

 

Discover Our Services

Stay Connected!

 

Join our newsletter to stay updated on the latest free resources and blog posts about Food Science, specifically focusing on flavours!